Here is a recipe for VELVEETA Chili Dip. This is by far my favorite dip to serve for any sporting event. My favorite thing about it? It's easy AND tastes great.
What You Need
- 1 lb. (16 oz.) VELVEETA®, cut into 1/2-inch cubes
- 1 can (15 oz.) chili (with or without beans)
Make It
MICROWAVE ingredients in microwaveable bowl on HIGH 5 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 3 min.
SERVE with tortilla chips, RITZ Toasted Chips or assorted cut-up fresh vegetables.
Mmmmm, I love this. My husband adds in a jar of salsa for a little kick. It is always a party favorite. Welcome to the challenge! This is my second one. The first was an amazing experience. Enjoy!
ReplyDeleteMissy Bell
www.PeaceAndHappinessProject.com
www.WhereTheGhostsLive.WordPress.Com
Thanks for stopping by. I'll have to try the salsa idea. Sounds delish!!
DeleteThis is definitely quick and easy! I like the idea of adding salsa. Thanks for the post :)
ReplyDeleteThanks for stopping by. I guess to make it healthier you could eat veggies with instead of crackers or chips ;)
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